On-Site Event Catering
Celebrations | Anniversaries | Graduations | Birthdays...
From large back-yard parties, to memorable celebrations – having Sea & Smoke cater your event will leave an impression on your guests. Our attention to detail and flavor will exceed your expectations, and delight every palate.
With our On-Site Service we bring our kitchen to you with live wood-fire cooking over our Santa Maria grill and Custom Wood-Fired Smoker. We offer both a casual Self-Serve Buffet, as well as a Full Service Buffet. On-Site Service includes tables for the food, along with tablecloths, all serving utensils & platters, polished chafing dishes, and carving stations.
Create Your Menu
You can find all of our menu offerings below! Prices are reflective of events with 30 or more guests. Please send a message for smaller party inquiries and pricing.
We allow you to mix and match items to create exactly the menu you want to have, giving you full control over the food and the cost. Contact us to put your menu into an estimate!
APPS AND HOR D'OEUVRES:
Available passed or stationary, these bites are a great way to start off your party.
Raw Bar
Raw Bar service is the perfect way to start your party! Sea & Smoke offers a beautiful, premium raw bar experience featuring super-fresh, local options. Adding raw bar to your birthday, corporate event, or private cocktail party is sure to impress. Bring the local flavors of Rhode Island to your next event!
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*R.I. Oysters on the Half Shell $8 pp
Freshly shucked, dressed with mignonette and cocktail sauce
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Jumbo Shrimp Cocktail $7 pp
served with House cocktail sauce and lemon
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*Full Raw Bar $16 pp
local oysters, native littleneck clams, and jumbo shrimp served with mignonette, house cocktail sauce, and lemons
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Sea-Cuterie Board $16 pp
Jumbo shrimp cocktail, Smoked & Chilled Mussels with Salsa Verde, Smoked Bluefish Dip, and Crab Salad with house cocktail sauce, lemon, and ritz crackers
Boards & Platters
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Local Cheese Board $12 pp
selection of three local cheeses, with grapes, seasonal berries, dark chocolate, marcona almonds, jam, mustard, & crackers
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Local Cheese and Charcuterie Board $14 pp
selection of three local cheeses and three cured meats with grapes, Seasonal Berries, Dark Chocolate, Nuts, Olives, Pickles, Jam, Mustard, and Crackers
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Mediterranean Platter $12 pp
hummus, baba ghannoush, Spicy feta dip, mixed olives, grape leaves, raw vegetables, figs*, grilled pita bread
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Sea & Smoke Pickle Platter $8 pp
Assortment of different house-made pickled vegetables
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Crudités Platter $9 pp
Assortment of raw vegetables with House made Bleu cheese and ranch dips
Add Hummus +$1
Add Babaganoush +$1
Small Bites & Canapés
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Fuschia Deviled Eggs with Cool Ranch Dust $4 pp
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Smoked Fennel Sausage, Pickled Red Onion, & Whole Grain Dijon $4 pp
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Manchego + Cantaloupe Skewers $4 pp
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Smoked Paneer Cheese & Fig Skewer $4 pp
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Prosciutto and Melon Skewers $4 pp
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Blue Crab Salad in Puff Pastry Cups $7 pp
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Sturgeon Caviar Blinis $8 pp
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*Seared Scallop & Smoked Pork Belly Skewers $8 pp
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Citrus-Chili Marinated Chicken Skewers with Pineapple and Bell Pepper $5 pp
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Smoked Pork Nuggies $5 pp
tender, boneless bites with house dry rub and bbq sauce
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Caprese Skewer Bites $5 pp
Grape tomatoes, fresh mozzarella, Basil, balsamic glaze
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Chowder Shooters $5 pp
New England-Style Clam Chowder
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*Lox & Cucumber Canapé $6 pp
whipped cream cheese, pickled red onion, caper, dill
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*Marinated Steak Tip Skewers with Bell Pepper & Tomato $7 pp
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Little Jumbo Lump Crabcakes $8 pp
with lemon parsley remoulade sauce
Crostini
Small, Bite-Sized Toasts
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Calabrian Chili Marinated Shrimp with White Bean Pureé $5 pp
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*Wood Grilled Beef Tenderloin with Horseradish Cremé $6 pp
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Fire Roasted + Marinated Vegetables $4 pp
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Bruschetta $4 pp
Diced Tomatoes, Basil, Garlic, + Balsamic Vinegar
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*Pt. Judith Tuna Tartare $6 pp
avocado, sesame, Red onion
Crostinis - small toasts
Appetizers
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Pulled Pork Sliders $7 pp
house barbecue sauce, pickles, potato rolls
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Pulled Chicken Sliders $7 pp
House barbecue sauce, pickles, potato rolls
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Bánh Mì Sliders $7 pp
Smoked Pork Shoulder, pickled cucumbers and carrots, garlic aioli, fresh jalapeno & cilantro
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Mini Lobster Rolls $15 pp
Lemon-Celery Dressing + Buttered New England Roll
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Smoked & Glazed Chicken Wing "Lollipops" $6 pp
Dusted with our signature dry rub, and mopped with our sweet & tangy BBQ sauce
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Smoked Lamb "Lollipops" $10 pp
Chimichurri Sauce
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Lil' Stuffies $7 pp
chopped clams, chourico, potatoes, onions, and breadcrumbs.
Grilled Flatbread Pizzas
(Available as an appetizer only)
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Margherita $4 pp
Fresh Mozzarella, San Marzano Tomato Sauce, Fresh Basil
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Grilled Hummus Flatbread $5 pp
Creamy Hummus, shaved radishes, baby arugula, za'atar, & olive oil
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Fig, Prosciutto, & Goat Cheese $6 pp
sliced Figs, prosciutto, goat cheese, fig jam, Arugula, & balsamic glaze
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Shrimp, Corn, & Lime Crema $6 pp
shrimp, sweet corn, mozzarella, roasted bell peppers, and a drizzle of lime crema
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N’Duja $6 pp
Spicy N'Duja sausage, San Marzano Tomato Sauce, Fresh Mozzarella, Oregano & Basil
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Local Honey & Gorgonzola $6 pp
sweet honey, creamy Gorgonzola, mozzarella, baby arugula
Soups
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New England Clam Chowder $8 pp
Bacon, Potatoes, Onions, Celery, Cream
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Red Chili $8 pp
ground beef, tomato, beans, Bell peppers, onions
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Seasonal Bisque $8 pp
inquire for our seasonal bisque
Entrees
Our premium wood-fired entrees combine high quality proteins and the skill of the craft to produce some of the most flavorful foods you will ever eat. Whether you want a seafood feast, a barbecue bounty, or something in the middle, Sea & Smoke has you covered. We can customize menus to suit your preferences, and cater the party exactly how you envisioned it.
From The Smoker...
Cooked low and slow with native hickory
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Smoked Prime Beef Brisket $19pp
Our signature Protein - smoked 12 hours and served with with House BBQ Sauces & pickles
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*Smoked Atlantic Salmon Filet $16pp
Our Most Popular Seafood Entree - A whole side of Atlantic Salmon, smoked to perfection. served with lemon-Dill Yogurt Sauce
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Slow Smoked Pork Shoulder $15 pp
juicy, fall-off-the-bone, heritage breed pork shoulder. Dusted with our signature dry rub, and served with House BBQ sauces & Pickles
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Smoked All-Natural Chicken $15 pp
seasoned with our signature dry rub, and served quartered, with house barbecue sauces and pickles.
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Brined & Smoked Turkey Breast $14 pp
served with house pickled and BBQ sauces
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*Wood Roasted Prime Rib $25 pp
served with Rosemary Bordelaise Sauce
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Smoked Beef Short Ribs $26 pp
served with House BBQ Sauces & pickles
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Slow Smoked St. Louis Ribs $15 pp
heritage breed pork ribs with our signature dry rub and served with house barbecue Sauces and pickles
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Smoked Striped Bass Filet $26 pp
A side of native striped bass, served with tomato vierge *seasonal availability
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Smoked Atlantic Halibut Loin $26 pp
served with tomato vierge
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Whole Smoked Suckling Pig $800
Served with all the "Fixin's": Pineapples & Apples, House BBQ Sauces, and pickles. Feeds ~35 people
From The Grill...
Char-grilled or Plancha-seared over hardwood coals
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*Seared Georges Bank Scallops $30 pp
seared on the Plancha and with Lemon & Butter
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*Sesame Seared Pt. Judith Yellowfin Tuna $28 pp
Seared rare on the Plancha and served with Citrus-Ponzu Sauce
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*Wood Grilled Swordfish Steaks $28 pp
with romesco sauce
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Wood Grilled Maine Lobster MP
butterflyed and served with drawn butter
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*Churrasco Marinated Skirt Steak $24 pp
with Chimichurri Sauce
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*Premium Wood Grilled Steaks: NY Strip or Filet Mignon MP
Served with a Rosemary Bordelaise sauce
Sides & Salads
Our seasonal salads and vegetable side dishes are prepared with the farmer in mind. Taste flavors in their peak of ripeness. Each side will pair beautifully with any protein. Some items are subject to seasonal availability.
Seasonal Salads:
Salads
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Sea & Smoke Caesar $5 pp
Crisp Romaine, Iceberg, & Green Cabbage, Sourdough Croutons, Parmesan Reggiano, Fresh Lemon, House Dressing
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Garden Salad $5 pp
Mixed Baby Lettuces with Grape Tomatoes, Cucumber, Carrot, Onion, and Red Wine Vinaigrette
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Roasted Beet & Goat Cheese Salad $6 pp
Mixed baby lettuces, grape tomato, Candied Walnuts, Pickled Red Onion, & White Balsamic Vinaigrette
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Green Apple & Shaved Fennel Salad $6 pp
Arugula, Sunflower Seeds, Parmesan Reggiano, & White Balsamic Vinaigrette
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Broccoli Slaw $6 pp
chopped broccoli, grated cheddar, bacon, Sunflower seeds, Red Onion, cider vinegar, and mayo
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Sea & Smoke Coleslaw $5 pp
Sweet & Crisp cabbage, cucumber, carrot, Red Onion, celery seed, cider vinegar, mayo
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Tomato Salad (July-September) $6 pp
fresh summer tomatoes, Ciliegine Mozzarella, capers, red onions, oregano, basil, balsamic vinegar, olive oil, + sea salt
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Grilled Peach + Burrata Salad (July-September) $7 pp
with Arugula, tomatoes, Pistachio, & White Balsamic Vinaigrette
Starch Side-Dishes
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Wood Roasted Baby Creamer Potatoes and Shallots $5 pp
with Roasted-Garlic Butter and Fresh Herbs
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Creamy Smoked Cheddar Polenta $5 pp
with Kenyon's yellow cornmeal
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Potato Salad $5 pp
Baby potatoes, Bacon, Boiled Egg, Green Onion, Whole Grain Mustard, Vinegar, Mayonnaise
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Yankee Beans $5 pp
Sweet & Savory with Bacon, Peppers, and Onions
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Red Bliss Mashed Potatoes $5 pp
Butter, cream, salt, & pepper
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Artisan Bread & Butter $3 pp
Assorted locally made bread with salted butterballs
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Classic Cheddar Mac and Cheese $5 pp
Vermont Cheddar Cheese Sauce
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Pimento Mac and Cheese $6 pp
Smoked Cheddar, Gouda, And Cream Cheese Sauce, Pimento Peppers, Jalapenos, Garlicky Bread Crumbs, Fusilli Pasta
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Tri Bean Salad $5 pp
Cannellini, Garbanzo,& Butter Beans, Feta cheese, Artichoke Hearts, Roasted Peppers, Celery, & Capers
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Fusilli Pasta Salad $5 pp
Salami, mozzarella, tomato, cucumber, Red Onion, Red Wine vinaigrette
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Honey-Jalapeno Cornbread $3 pp
Classic cornbread is also available
Vegetable Side Dishes
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Honey & Citrus-Braised Grilled Carrots $6 pp
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Grilled Corn on the Cob $4 pp
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Slow Roasted Rainbow Cauliflower $6 pp
Lemon-Yogurt Sauce
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Wood Grilled Asparagus $6 pp
Parmesan Reggiano and Fresh Lemon
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Grilled Local Summer Squash + Zucchini $5 pp
with fresh herbs and basil vinaigrette
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New England Succotash $5 pp
sautee of corn, squash, peas, Bell peppers, onions, garlic, and bacon
Desserts
End the meal right with one of our delicious desserts!
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Cinnamon Baked Apples $6 pp
Oat & Brown Sugar Filling with whipped cream
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Flourless Chocolate Torte w/ berry compote $8 pp
With Berry Compote & Whipped Cream. Gluten-Free
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Dark Chocolate S'mores $4 pp
The campfire classic
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Fresh Baked Cookies $3 pp
Assorted varitey
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Dark Chocolate Pots de Creme $8 pp
Raspberry, whipped cream, and mint
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Lemon Parfaits $6 pp
Layers of Lemon Curd, Whipped Cream, and Biscoff Cookies
Beverages
We can provide your event with a variety of non-alcoholic beverage options.
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Bottled Water $5 pp
Glass Bottles, Still or Sparkling
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Water Station $1 pp
Self-Serve Spring Water
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Iced Sweet Tea $3 pp
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Hot Coffee $4 pp
Party Packages
The easy way to choose. Pre-priced packages with flexible menu options that will fit right in to your party’s vibe.
Shellfish Feast
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One Grazing Platter: Cheese Board, Mediterranean Board, or Crudites Platter
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Wood-Fired Shellfish Feast: Native Clams, Maine Mussels, and Jumbo Shrimp with Grilled Corn, Baby Potatoes, and Sweet Sausage all served in a Buttery-Clam Broth
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Artisan Bread & Butter
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Garden or Caesar Salad
Essential Barbecue
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Choice of Three Appetizers: Fuchsia Deviled Eggs, Pork Nuggies, Sausage Skewer Bites, Smoked Chicken Wing Lollipops, Smoked Chicken Sliders
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Choice of Two Proteins: Prime Beef Brisket, Slow Smoked Pork Shoulder, Smoked Turkey Breast, Smoked Organic Chicken
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Garden or Caesar Salad
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Choice of Two Sides: Potato Salad, Cheddar Mac & Cheese, Cole Slaw, or Broccoli Slaw
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Honey-Jalapeno Cornbread
Coastal Barbecue Experience
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Full Raw Bar
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Choice of Three Appetizers: Mini Lobster Rolls, Lil' Stuffies, Mini Crabcakes, Seared Scallops & Pork Belly Skewers, Tuna Tartare Crostini, Cox & Cucumber Canapes, Pulled Pork Sliders, Smoked Chicken Wing Lollipops
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Choice of Two Proteins: Prime Beef Brisket, Smoked Atlantic Salmon, Seared Pt. Judith Tuna, Smoked All-Natural Chicken
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Garden or Caesar Salad
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Choice of Two Side-Dishes: Wood Roasted Creamer Potatoes & Shallots, Smoked Cheddar Polenta, Wood Grilled Asparagus, Honey Braised Carrots, Corn on the Cob
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Choice of One Dessert: Cinnamon Baked Apples or Flourless Chocolate Torte
Services & Staff
Additional Services We Can Offer
From dinning room set-up to disposables, sit-back and let us handle the details!
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Disposables: Utensils & Plateware $3 per person
includes all the Plateware and utensils your guests will need for your menu. We use biodegradable bamboo plates and utensils, and linen-like napkins
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Trash Removal $3 per person
Trash bags removed from premises
On-Site Staff
Every event has different staffing needs. We work closely with you to ensure you have adequate staff to make your party seamless.
For parties, we typically spend 3-4 hours On-Site. This includes Set-Up, Food preparation & service, and break-down. Your Chef and Culinary Staff will typically begin to arrive one and a half hours ahead of your start-time to begin set-up and preparation.
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Chef
Your event chef is the point person for your event. They are in charge of preparing your meal and managing the event staff. Every event requires ONE chef.
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Cooks
We generally require 1 Cook per 25 guests, but may change depending on your menu size and selections.
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Servers
Add servers to pass appetizers, pick up after your guests, and clear plateware.
*These items are raw or undercooked, or may contain raw or under cooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please advise us of any allergies as not all ingredients may be listed