On-Site Event Catering

Birthdays | Anniversaries | Weddings | Reunions

From memorable back-yard parties, to beautiful weddings, having Sea and Smoke cater your event will leave an impression on your guests. Our attention to detail and flavor will exceed your expectations and delight every palate. Our on-site, buffet-style service offers a show in itself; with open fire cooking over our Santa Maria grill and a large, wood-fired smoker, and a rustic New England warmth. Make your event one that people talk about for years.

We offer you the ability to customize your perfect menu. Below we have many sample menu options you can choose from. Mix and match to create your perfect event menu. Pricing can vary based on factors such as party size, availability, and market prices. Please inquire for pricing or special requests.

RAW BAR

Raw Bar service is the perfect way to start your party! Sea & Smoke offers a beautiful, premium raw bar experience featuring super-fresh, local options. Adding raw bar to your birthday, corporate event, or private cocktail party is sure to impress. Bring the local flavors of Rhode Island to your next event!

Raw Bar service includes menu items of your choice, one raw bar attendant (more may be added based on size of party), and appropriate condiments (cocktail sauce, mignonette, fresh lemon, clarified butter, and/or hot sauce)

APPS AND HOR D'OEUVRES:

Available passed or stationary, these bites are a great way to start off your party.

Boards & Platters

Skewers - one biters

*Seared Scallop + Pork Belly Skewers
*Smoked Fennel Sausage, Bell Pepper, + Onion Skewers
Manchego + Cantaloupe Skewers
White Anchovy, Queen Olive, + Barcelonian Pepper Skewers
Herb-Chevre filled Peppadew Pepper Bites
Prosciutto and Melon Skewers
Smoked Pork Nuggies

Handhelds - two to three biters

Bite-size Jumbo Lump Crab Cakes

a la plancha w/ remoulade
Little Buttermilk Biscuits with Bacon and Dijonnaise
Pulled Pork Sliders

S&S barbecue sauce + pickle chips
Smoked Chicken Wing Lollipops with House Dry Rub
*Seared Pt. Judith Yellowfin Tuna Canapes

with miso-ginger aioli, sesame, + masago on cucumber slice
*Lox & Cucumber Canape

with whipped cream cheese, pickled onion, + caper on cucumber slice
Pickled Fuschia Deviled Eggs with Cool Ranch Dust
Mini Lobster Rolls

Lemon-Celery Dressing + Buttered New England Roll
Mexican Street Corn

corn-off-the-cob, garlic aioli, lime, tajin, cilantro
Grape Tomatoes stuffed with Whipped Ricotta, Basil, + Chive
Baked Quahogs stuffed with Chourico + Potato Hash
Smoked Lamb Lollipops

with chermoula sauce
Wood Grilled Top Neck Clams with Miso-Garlic Butter
*Citrus Marinated Steak Tip Skewers

Pearl Onions, Bell Peppers, Grape Tomatoes
Wood Grilled Spicy Chicken, Pineapple, and Bell Pepper Skewers

Crostinis - small toasts

Calabrian Chili Marinated Shrimp with White bean puree + tomatoes
Roasted + Marinated Wild Mushrooms with Whipped Ricotta
*Wood Grilled Beef Tenderloin with Horseradish creme
Fire Roasted + Marinated Vegetables
Mushroom Duxelles

Tomatoes, Basil, Garlic, + Balsamic
Smoked Eggplant + Greek Feta
Spanish Albacore + Capers
Smoked Bluefish Pate
Chicken Pate
Salt Cod Brandade
*Tuna Tartare

Grilled Flatbread Pizzas

Tomato + Burrata

grated mozzarella, sliced tomatoes, burrata cheese, Basil, olive oil
Fig, Prosciutto, + Chevre

fig jam, sliced Figs, prosciutto, Chevre, mozzarella, Arugula, balsamic glaze
Shrimp, Corn, + Lime Crema

mozzarella, shrimp, sweet corn, lime crema, cilantro
N’Duja, Tomato Sauce, + Buffalo Mozzarella
Honey, Charred Orange, + Goat Cheese
Za’atar, Hummus, Shaved Radishes, + Arugula

Hot Stations

Chowder Bar:

White, Red, and Clear chowder. Served with oyster crackers and fresh herbs

Entrees

Our premium wood-fired entrees combine high quality proteins and the skill of the craft to produce some of the most flavorful foods you will ever eat. Whether you want a seafood feast, a barbecue bounty, or something in the middle, Sea & Smoke has you covered. We can customize menus to suit your preferences, and cater the party exactly how you envisioned it.

Proteins

Smoked Prime Beef Brisket

with multiple House Made BBQ Sauces & condiments
*Bay of Fundy Hot Smoked Salmon

with Lemon and Fresh Herbs
Whole Smoked Suckling Pig

with wood roasted apples and House sauces
*Wood Grilled & Blackened Block Island Swordfish Steaks

with Romesco Sauce & Caramelized Lemon
Slow Smoked St. Louis Ribs

with House Made BBQ Sauce & Pickles
*Rare Sesame Seared Pt. Judith Yellowfin Tuna

a la Plancha with Citrus-Ponzu Sauce
*Char-seared Georges Bank Scallops

with chimichurri Sauce
Slow Smoked Porchetta

with Garlic Scape Pesto
Slow Smoked Duroc Pork Shoulder

(Pulled Pork) with multiple House Made bbq Sauces and condiments

*Wood Grilled Churrasco Skirt Steaks

with Chimichurri Sauce
Wood Grilled Steaks: Ribeye, NY Strip, Filet Mignon
*Wood Roasted Wild Jumbo Prawns

with Romesco Sauce
*Whole Local Fish of the Seasonal

with Tomato Vierge
*Wood Fired Native Shellfish

Littleneck and Topneck Clams, chrimp, mussels, and Jonah crab with corn, spicy sausage, and potatoes all cooked overhardwood coals
*Zaatar Rubbed Smoked Lamb Shoulder

with Herbed Yogurt Sauce
*Wood Fired Prime Rib

with Rosemary Bordelaise
Wood Grilled or Boiled Lobster

with drawn butter

Vegetable Side Dishes

Our seasonal salads and vegetable side dishes are prepared with the farmer in mind. Taste flavors in their peak of ripeness. Each side will pair beautifully with any protein. Some items are subject to seasonal availability.

Honey Braised and Wood Grilled Carrots
Grilled Summer Corn on the Cob
Seared Brussels Sprouts with Cranberries and Sunflower Seeds
Ratatouille

Squash, Zucchini, Bell Pepper, Red Onion, Eggplant, Tomato, and Basil
Slow Roasted Cauliflower & Romanesco
Wood Grilled Broccoli Rabe

with Caesar sauce, Lemon, and Garlicky Breadcrumbs
Wood Grilled Asparagus with Fresh Lemon
Grilled Local Summer Squash + Zucchini

with fresh oregano and basil vinaigrette
Succotash

sautee of corn, squash, peas, Bell peppers, onions, garlic, and bacon

Salads

Sea & Smoke Caesar

Crisp Romaine + Green Cabbage, Sourdough Croutons, Parmesan Reggiano, House Dressing
Garden Salad

Mixed Baby Lettuces with Seasonal Veggies, + Lemon Vinaigrette
Mediterranean Salad

Mixed Baby Lettuces, Olives, Red Onion, Tomato, Cucumber, Greek Feta, Red Wine Vinaigrette
Tomato Salad

fresh summer tomatoes, capers, red onions, oregano, basil, balsamic vinegar, olive oil, + sea salt
Grilled Peach + Burrata Salad

with Arugula, Pistachio, + White Balsamic Vinaigrette
Tomato, Corn, + Bacon Salad

Chopped tomato, crispy bacon, sweet corn, and a buttermilk Ranch Dressing
Charred Orange + Shaved Fennel Salad

with Arugula, Pinenuts, Parmesan Reggiano, White Balsamic Vinaigrette
Broccoli Slaw

chopped broccoli, grated cheddar, bacon, Sunflower seeds, Red Onion, cider vinegar, and mayo
Sea & Smoke Coleslaw

Crisp cabbage, cucumber, carrot, Red Onion, celery seed, cider vinegar, mayo

Starches

From potatoes to polenta, no meal is complete without the comfort of a starch to round out the meal. We have created a variety of choices for you to pair with your meal.

Wood Roasted Baby Creamer Potatoes and Shallots

with Roasted-Garlic Butter and Fresh Herbs
Creamy Smoked Cheddar Polenta

with Kenyon's yellow cornmeal
Smashed Fingerling Potatoes cooked in Tallow a la Plancha

seared in beef tallow and finished with fresh herbs
Red Bliss Mashed Potatoes
Loaded Baked Potatoes

sour cream, bacon crumbles, cheddar, chives

Pimento Mac and Cheese

Smoked Cheddar, Gouda, And Cream Cheese Sauce, Pimento Peppers, Jalapenos, Garlicky Bread Crumbs, Fusilli Pasta
Tri Bean Salad

Cannellini, Garbanzo,+ Butter Beans w. Artichoke Hearts, Roasted Peppers, Celery, + Capers
Couscous Salad

with Tomatoes, Cucumber, Green Onion, Roasted Peppers, Parsley, and Tahini Vinaigrette
Fusilli Pasta Salad

Salami, cheddar, Roasted red peppers, celery, Red Onion, Red Wine vinaigrette
Classic Cheddar Mac and Cheese

Sharp Vermont Cheddar Cheese Sauce with Garlicky Breadcrumbs

Dessert

Finish the meal right with one of our house made desserts

Cinnamon Baked Apples w/ caramel ice cream & whipped cream
Flourless Chocolate Torte w/ berry compote
Fresh Baked Chocolate Chip Cookes
Vanilla & Burnt Orange Creme Brulee

Beverages

Want an alcohol alternative? Our expert mixologist can be on-site for your next event, shaking and stirring up some awesome mock-tails! Your guests won’t feel like they’re missing out on the party with one of our signature drinks in their hand. We can also provide a selection of other non-alcoholic beverages for your event!

Mocktails

Cucumber Spritzer
Lime Ricky
Strawberry-Basil Shrub
Mockarita

Other N/A Beverages

Bottled water (sparkling & still)
Yacht Club Sodas
Sweet Tea
Arnold Palmers
Lemonade

*These items are raw or undercooked, or may contain raw or under cooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.